Amount of Methionine in Soup, tomato bisque, canned, prepared with equal volume water

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, tomato bisque, canned, prepared with equal volume water there is 0.012 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Soup, tomato bisque, canned, prepared with equal volume water.

Egg, white, dried, powder, stabilized, glucose reduced 3.204 g 3.20%
Egg, white, dried, flakes, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried, stabilized, glucose reduced 2.991 g 2.99%
Egg, white, dried 2.79 g 2.79%
Fish, cod, Atlantic, dried and salted 1.859 g 1.86%
Fish, whitefish, dried (Alaska Native) 1.74 g 1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 1.684 g 1.68%
Seeds, sesame flour, low-fat 1.656 g 1.66%
Egg, whole, dried, stabilized, glucose reduced 1.557 g 1.56%
Egg, whole, dried 1.495 g 1.50%
Whale, beluga, meat, dried (Alaska Native) 1.353 g 1.35%
Seeds, sesame flour, partially defatted 1.331 g 1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 1.272 g 1.27%
Smelt, dried (Alaska Native) 1.24 g 1.24%
Mollusks, whelk, unspecified, cooked, moist heat 1.205 g 1.20%
Seaweed, spirulina, dried 1.149 g 1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised 1.135 g 1.14%
Soy protein isolate 1.13 g 1.13%
Soy protein isolate, potassium type 1.13 g 1.13%
Nuts, brazilnuts, dried, unblanched 1.124 g 1.12%

Soup, tomato bisque, canned, prepared with equal volume water

Soup, tomato bisque, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, tomato bisque, canned, prepared with equal volume water are listed below.

Water 87.17 g 87.17%
Energy (calorie) 50 kcal
Energy (joule) 209 kJ
Protein 0.92 g 0.92%
Total lipid (fat) 1.02 g 1.02%
Ash 1.29 g 1.29%
Carbohydrate, by difference 9.6 g 9.6%
Fiber, total dietary 0.2 g 0.2%
Calcium, Ca 16 mg 0.02%
Iron, Fe 0.33 mg
Magnesium, Mg 4 mg
Phosphorus, P 24 mg 0.02%
Potassium, K 169 mg 0.17%
Sodium, Na 424 mg 0.42%
Zinc, Zn 0.24 mg
Copper, Cu 0.052 mg
Manganese, Mn 0.104 mg
Vitamin C, total ascorbic acid 2.4 mg
Thiamin 0.027 mg
Riboflavin 0.029 mg

Nutrients in Soup, tomato bisque, canned, prepared with equal volume water